* ingredients :
° 500 gm shrimp
° 1 tablespoon of Cajun mixture
° 5 tablespoons olive oil
° 1 lemon juice
° 1 teaspoon Worcestershire sauce
* Preparation:
Peel the shrimp and slit its back slightly to remove the casing.
Mix all ingredients and add prawns.
Leave it to rest for an hour in the refrigerator.
Heat a frying pan or tray.
Drain the prawns a little and fry a little.
Add the rest of the dressing and serve hot.
Enjoy!
