* Ingredients :
+Base:
°3 cups flour
°1/4 tsp salt
°1 cup of sugar
°4 teaspoons baking powder
°1 1/2 cup milk
°2 eggs
°2 teaspoons vanilla
°1/2 cup butter, melted
+Trim:
°1 cup butter, softened
°1 cup brown sugar
°2 tablespoons of flour
°1 tablespoon of cinnamon
+Icing:
°2 cups powdered sugar
°5 tablespoons of milk
°1 teaspoon vanilla
*How to do it:
Preheat the oven to 350F. Preparing 9 x 13 pan (buttered).
Mixing all basic ingredients, except the butter. Adding melted butter last, & pour to your prepared pan,
Mixing all filling ingredients together in separate bowl. Blenidng well. Dropping by tsp onto base, as evenly as possible on the entire base. Taking butter knife and swirl filling into the base. Slided into oven and cook about 28 to 30 mn.
When cake is baking, preparing icing and set apart.
Removing from oven and frost cake while still warm.
Enjoy !
