Fried Potatoes & Onions/Peppers with Smoke Sausage




*Ingredients

°2 lbs small red potatoes (you can also use regular red potatoes or golden potatoes), cut into 1 to 1 1/2 inch pieces
°1 onion, sliced ​​into thick semicircles
°1 red bell pepper, cut into 1-inch pieces
°8 oz smoked sausage or kielbasa (I use Polish smoked kielbasa), cut into 1-inch pieces
°8 oz fresh mushrooms (baby bella, white button, etc.), halved or quartered
°1/4 cup olive oil
°4 garlic cloves, minced
°1 teaspoon of fresh thyme
°1 tbsp spice/dry herb blend
°salt, ground black pepper
°chopped fresh herbs (parsley, thyme, chives, dill, etc.)

*Instructions

Preheat the oven to 475 degrees Fahrenheit (I used the convection setting on my oven, although if you don't have that option it will still work.). Place a large rimmed baking sheet in the oven at the same time, so that it heats while you prepare all the ingredients.

Enjoy !