*Ingredients
+Base:
°3 cups flour
°1/4 tsp salt
°1 cup sugar
°4 teaspoons baking powder
°1 1/2 cup milk
°2 eggs
°2 teaspoons vanilla
°1/2 cup butter, melted
+Trim:
°1 cup butter, softened
°1 cup brown sugar
°2 tablespoons of flour
°1 tablespoon of cinnamon
+Icing:
°2 cups powdered sugar
°5 tablespoons of milk
°1 teaspoon vanilla
*DIRECTIONS:
Preheat oven 350F. Preparing 9 * 13 pan (buttered).
Mix all the basic ingredients together, except the butter. Adding melt butter last, & pour to your prepared pan,
Mixing all filling ingredients in a separate bowl. Blending well. Drop by tsp onto the base, as equally as possible on entire base. Taking butter knife & swirl filling to base. Slide to oven and cooking for 28 to 30 min.
When cake is bake, preparing icing & set apart.
Removing from the oven & frosting cake while still warm.
Enjoy !
